Global Gastronaut: Can You Match the National Dish to the Correct Country?
About This Quiz
Food from around the world is as varied and interesting as the people who make it. Every country has its own distinct ingredients, which make up innumerable different dishes. If you think you're a well-traveled foodie, see how many countries you know the national dish for! Read more
Though it takes on many forms, Moussaka most often features eggplant and ground meat. Which country is it most associated with?
Ceviche features raw seafood with cilantro, onions, and lots of lime juice, and is a national staple in the country.
Kusksu is this African country's national dish, and consists of couscous and stewed beef with vegetables.
Though popular throughout the latin world, Ropa Vieja - shredded beef in a rich sauce - originated in this country, where it is also now considered its national dish.
While popular throughout Scandinavia, the smørrebrød, and open-faced sandwich, is best known in this country.
Wiener schnitzel is popular throughout central Europe, but originates in this country.
Kibbeh is a dish that consists of finely ground beef mixed with onion, cracked wheat, and spices. Which country is it most associated with?
Bobotie, a dish composed of spiced minced meat and an egg-based topping, comes from which African country?
Jerk chicken is a spicy, tender, and delicious dish that originates from this island nation.
Now a global commodity, this country has laid claim to its invention, and it is certainly one of their national foods.
Goulash is a rich stew made spicy by the large amount of paprika added to it. For which country is it the national dish?
Poutine is a simple dish that consists of fries, gravy, and cheese curds, and is the national dish of which country?
Adobo, usually made with chicken or pork, refers to both the marinade and the cooking technique of this nation's dish.
Coq au Vin, now a dish known the world over, is considered one of the national dishes of this food-obsessed country.
Bigos, which is often also referred to as "Hunter's Stew," is a hearty stew that features various meats with pickled and fresh cabbage. Which country does it come from?
Pico de gallo is a bright and vibrant side dish made up of onions, tomatoes, cilantro, and sometimes jalapeños (if you like it spicy) - which country lays claim to this delicious dish?
Kimchi, most often a mixture of cabbage and spices that is left to ferment, is the famous condiment/side dish that originates from this country.
Moules frites, or mussels and fries, is now ubiquitous around the world - but what country did it originate from, who now considers it a national dish?
Ragu alla Bolognese, a rich meat sauce served with pasta, is the national dish of which country?
Ndolé is an African stew made from nuts, bitter greens, and meat or seafood. Which African nation does it originate from?
Peking duck, often served with slices of cucumber, green onion, hoisin sauce, and pancakes, is one of the national dishes of which country?
Sauerbrauten, a hearty meat dish often served with cabbage and potatoes, is the national dish of the central European country.
Bangers and mash is comprised of sausages, mashed potatoes and gravy - and is even better with mushy peas! Which country does this classic dish come from?
Falafel is made by grinding chickpeas, forming them into balls, and frying them. Which country is most associated with this dish?
Yakitori is a dish that features glazed chicken on a skewer, which is cooked over incredibly hot charcoal, and is the national dish of this country.
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